Redeem A Bray Cured Course

Redeem a Course

Enter your gift card and the details we need to make your course booking. We'll confirm back on email once everything is booked in.

Which Course are you Redeeming?

This must match the course written on the front of your gift card. For Golf courses: you may also need to refer to the number of holes, written next to the long code on the back of your gift card and you'll need to specify which charcuterie experience you've chosen.

How many Gift Cards are you Redeeming?

Gift Card 1: Code (16 Characters)

Gift Card 1: Expiry Date

Additional Paid Places

If you'd like to also book for one or more people who don't have a gift card to join you on the same course, select how many extra places you'd like to purchase on top of the gift cards you're redeeming. We'll send an invoice to your contact email address to be paid before booking. For pricing, please see the link at the bottom of this form.

Name(s) of Attendee(s)

Contact Email

Used to confirm your booking and send you important pre-course information.

Contact Phone

Used only if required to contact you about your booking.

Preferred Course Date(s)

I confirm that I have checked availability for my Preferred Course Date(s) and there are sufficient places available to cover the number of places I'm requesting to book. I understand that places are allocated on a first come, first served basis and availability is subject to change. (required)

Captcha (required)

FAQs

If you're requesting additional paid places, please check the pricing here (opens in a new tab).

Do I have to attend a course before the expiry date on my gift card? No, you just have to book before the expiry date, but you can attend any slot with availability - before or after the expiry date.

Where are courses held? At our charcuterie factory: Bray Cured, Taplow Common Road, Burnham, Berkshire, SL1 8FL. We’re easily reached from all over the country, not far from the M40 and M4 and M25.

It’s a 5 minute taxi journey from Taplow or Burnham station on the Elizabeth line. Ubers are usually available.

How does golf booking work? After you request your booking through this form, we make the appropriate arrangements with the golf club for your course date. Please don't book a tee time directly with the golf club. We'll confirm details back to you by email. Hunstwood Golf Club is next door to us, less than 1 minute's drive.

What does a typical course day look like? For a morning course you’ll start with a coffee and charcuterie canapés. You’ll get a tour of the butchery and our charcuterie-making factory, with a full explanation of how the whole process works from our award-winning charcutiers and butchers. You’ll get hands-on in the butchery to cut, create and season your own charcuterie creations under our expert guidance. Learn techniques to create the right cuts, delicious flavours, tasty meat-to-fat ratios, and safe cures so you can do it again at home. If your course involves sausage or salami making, you’ll get to use our professional sausage stuffer and learn how to do it in your kitchen too. Rounding off with a light lunch of English wine charcuterie tasting from our varied range of cured meats, you’ll discover the differences between the salamis and cured meats, and maybe you’ll also taste something you’ve prepared fresh that very morning.

For an afternoon course, the only change is that you’ll usually start with lunch and finish with coffee and canapés.

Do I need to bring any equipment? No, we provide everything you need. We offer a Bray Cured apron and professional butcher’s knife to continue your charcuterie or butchery at home afterwards.

What do I take home from the course? You’ll always have some goodies to take home. What they are depends on the course and is explained on each course product page but could include sausages, cured duck ham, pâte or a joint to roast.

If you’ve made salami, we’ll ferment, hang and air-dry it for you in our climate-controlled rooms until it’s finished and ready to post out to you.

How many people will be on each course? You’ll be in a small group of, usually, 6 to 12 people so there’s it’s a great opportunity to learn and ask questions.

Do you do private bookings, corporate or exclusive hire? Yes, we often host private groups of 6+. If you want to book a private experience please get in touch.

Are there local places to stay overnight? Yes, there are many great country hotels nearby depending on your budget, plus cheaper options and AirBnBs in Maidenhead and Slough.